Love this. Love all the crumb topping in there, that’s the best part IMO. Blueberry Pie with Crumb Topping makes homemade dessert easy. In a large bowl, mix flour and salt; cut in shortening and butter until crumbly. Somewhere in between pie, cake, and blondies is what you get with this FABULOUS recipe! Especially … Rhubarb, Strawberry and Blueberry Crumble. 1 For pie dough, lightly whisk together flour, salt, and sugar in large mixing bowl. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. My family raves about it. In a small mixing bowl combine flour, baking powder, sugars, lemon zest, and melted butter. ; 3 Sprinkle cold water, a tablespoon at a time, over flour mixture, just until the dough holds together; 4 Press dough into a disk shape. I made the blueberry crumble pie for the 2nd time. Strawberry Crumble Pie Recipe: How to Make It | Taste of Home When I think of someone who does know how to cook both savory and sweets…it’s you! Cool on a wire rack. They are all fabulous. It’s crumbly, buttery, cinnamony, and sugary. Preheat the oven to 180ºC/gas mark 4. Preheat oven to 350F and prepare a pie dish with either a smidge of butter, buttery-spread, or spray canola oil. This is a super easy, no-mixer dessert that’s perfect for last minute summer entertaining. I would secretly scrape some of my kids’ and husband’s portion into mine. Moms never age. I feel old. The perfect dessert all year! —Beth Howard, Donnellson, Iowa, Strawberry Crumble Pie Recipe photo by Taste of Home. You will receive an email containing a link to set your password. Preheat oven to 350 Mix berries with lemon juice, vanilla, 1/2 C flour, 1/2 C brown sugar and 1/2 C sugar and set aside Using a fork or pastry cutter mix butter, 1/2 C flour, 1/2 C brown sugar and 1/2 C sugar. It holds exactly 1-pound of strawberries. Jump to the full Blueberry Pie Recipe. Bake in the middle of the oven for 1 hour, or until the filling is bubbly and the crust and topping are golden brown. Preheat oven to 400 degrees. Prepare pie crusts according to these directions.. Line a deep 9-inch pie pan with the bottom crust and place the crust in the freezer. On a lightly floured surface, roll dough to an 1/8-in.-thick circle; transfer to a 9-in. It’s not overly sweet and the all butter pie crust is to die for! Bake for 40 to 45 minutes, or until the topping is golden brown and the fruit is bubbly. SO GOOD! The end. https://www.epicurious.com/recipes/food/views/blueberry-crumble-pie-366429 Look at that bloody color! Ingredients 1 cup quick oats 3/4 cup whole wheat flour 1/3 cup light brown sugar 1 tablespoon cinnamon 1/4 teaspoon salt 6 tablespoons unsalted butter — melted 1 1/2 cups … Rhubarb, Strawberry and Blueberry Crumble. Oct 30, 2020 - Explore Tiffany Fong's board "Blueberry crumble pie" on Pinterest. In a 9-inch pie plate, or a baking dish, combine strawberries, blueberries, lemon juice, sugar, cornstarch and salt; let stand 10 minutes. FUN! Place strawberries, blueberries, sugar, and lemon into a bowl. I host an annual pie-making party before Labor Day. The red, white and blue have a patriotic feel. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Everyone loves it. Combine the rhubarb, blueberries, 3/4 cup of sugar, instant tapioca, salt, and lemon juice in a medium bowl. Mix well, turn off the heat and set it aside to cool and thicken for about 10 minutes. ; Pour in the melted butter and stir until it forms clumps and the dry ingredients are evenly moistened.Set aside 1/2 cup of the crumble … Or how about something along the lines of this Skillet-Baked Peach and Cherry Cobbler… o.m.g. Place on a rimmed. Feel free to adjust the amount of cinnamon in the crumb topping to your liking. (I’m still waiting for Tom Hiddleston to propose.). Mix flour and sugar and add 1 cup of mixture to the strawberries, and 1/2 cup to the blueberries; stir to blend. Make plenty as it goes fast. Hopefully you were able to enjoy it a little too? The other day the hubs and I went out for a few drinkie poos (turned par-tay) and it took me all day to recuperate. Bake for 15 minutes and allow to cool before digging in. Strawberries and Blueberries baked with a delicious, crunchy topping of sugar, flour, butter and almonds. Dessert is simple as pie! 12 Chocolate Bundt Cake Recipes You Have to Try, This Snowman Cheese Board Is the Best Idea for a Holiday Party Appetizer, Do Not Sell My Personal Information – CA Residents. Bake 20-25 minutes. I feel like I ran a marathon. the lazy man’s pie, a.k.a. Reduce oven to 375°. I could (and currently want to) eat the entire pan. Preheat oven to 375 degrees Fahrenheit. Refrigerate 1 hour or overnight. You know this, right? I mean, picture-taker! Place strawberries, blueberries, sugar, and lemon into a bowl. For the topping: 1 1/3 cup flour 1 tsp baking powder 3 tbsp sugar 3 tbsp brown sugar Zest of one lemon ... Place pie plate on a baking sheet, and bake until crumble topping is golden brown in … You can never ever go wrong with a crumble!! I love fruit crumbles! * Percent Daily Values are based on a 2000 calorie diet. Juice Sweetened (Low sugar) also available Blueberry Crumb Topped Pie . Add extra flour until it is mixed thoroughly and crumbly Mix well and let sit while you prepare the crumble. This is sure to be a winner! When I’m ready to bake, I simple bake from frozen until the filling is bubbling and the … Diethood will use the information you provide to send updates & marketing. Taste of Home is America's #1 cooking magazine. Place strawberries and blueberries in a large bowl. Do you mean a pint, a quart? Bake the pie until the topping is golden brown and the blueberry filling just begins to bubble, 50 to 60 minutes. Sprinkle sliced almonds and raw sugar over topping. Maybe I’ll go to bed at 7 tonight, together with my girls…. Fresh, sweet, juicy strawberries and raspberries are topped with a sweet brown sugar oat crumble topping. Girl, all of your recipes are on point. Did not have orange for zest, so used lemon instead. THAT was zee life! Add the prepared topping over the fruit mixture. Its buttery, cinnamon-ey, and gives the pie the perfect crunchy sweet texture on top of each slice! Add the ice water and vodka; pulse a few times until the dough starts coming together but is still crumbly. I just want a spoon and the whole pan! I know the grandma feeling very well… And 35 guests is a lot! Once upon a time, I opened up a cookbook, filled with Southern recipes and it changed my life. A mixture of fruit provides a delicious sweet and tart layer of flavor. So great! This information will not be used for any purpose other than enabling you to post a comment. a Crumble, and life got even bettah! THANK YOU!! I want to make your cherry bourbon crisp next! I made the blueberry crumble pie for the 2nd time. Nothing more than berries baked with a crunchy topping of sugar, flour, butter and almonds, this crumble will certainly satisfy your pie-cravings during the lazy summer days. Take advantage of those FRESH blueberries!! lots juicy fresh strawberries piled into a crust and topped with a simple crumble. It was perfect for the summer! Strawberry Blueberry Crumble, a.k.a. BUT this Mama is tiiiiiiiired! Dessert is simple as pie! I love fruit crisps and crumbles! Blueberries shine in this pie! This pie recipe is best served warm with ice cream! That crumb topping is be.yond! The star studded top and red and blue of the fruit are perfect for patriotic celebrations. Add filling. Line an 8x8 or 9x9 inch baking dish with parchment paper. Mix well and let sit while you prepare the crumble. Especially with blueberries and strawbs . In a medium bowl, stir together the brown sugar, oats, flour and cinnamon. And I’m pretty sure that’s when grandma goes to bed, which proves that I AM getting older. Its buttery, cinnamony, and lemon juice in a large bowl, mix flour and salt 375 degrees.... Decided to become one and salt ; add strawberries and blueberries baked with crumb! 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